Tag Archive | 8 Points
Sorella, Newport, OR, July 26, 2017
Sometimes the first pizza we have at a new-to-us restaurant does not thrill. We visited Sorella with high hopes a couple of months ago but found the pizza, while tasty, to be overly salty. I was ready to write it off as not-so-worthy; however, we were impressed by the overall menu and rather than judge on […]
La Buca di Ripetta, Roma, August 19, 2016
La Buca means hole, and can even refer to a subterranean trattoria, but La Buca di Ripetta (literally “the hole in Ripetta Street) is a far cry from a “hole.” We average dining here about once-a-year. We should come here more often. It is very close to the lively scene at Piazza del Popolo, but down […]
Ortisei, Val Gardena, July 2016
The best pizza in Ortisei in the Val Gardena is…in Santa Cristina. Spending a full month in this delightful mountain valley afforded us the opportunity to get out of Ortisei and try pizza in neighboring Santa Cristina. Lucky we did because we found a mighty fine pie, worthy of OWP praise. In four weeks we […]
Pizzeria Domino, Lugano, Switzerland, June 10, 2016
After our disastrous but amusing pizza experience in Chamonix, another Pizza Venerdi* rolled around and found us in Lugano, Switzerland. Leaving the old town, we found — I kid you not — Domino’s Pizza on the lakeside. This one is Ristorante Pizzeria Bar Domino. We were almost alone at Domino this evening, with rush hour over and a view […]
Punctum, Chur, Switzerland, 28 December, 2015
Swiss pizza, who’d have guessed? We were in Chur overnight to take the UNESCO World Heritage Bernina Express through a very scenic section of Switzerland. We identified Punctum, a cute aperitivo place, during an afternoon walk, intending to have just that: un’aperitivo, meaning a glass or two of wine and some light bites. Upon perusing the menu, […]